Lallemand Biofuels & Distilled Spirits

Journal Articles

Bits of the Batch: Researchers use new molecular biology tools to identify inhabitants of ethanol plant bacterial communities. (PDF)
Printed in Ethanol Producer Magazine, April 2020

Testing Research Innovation in Real-Time Plant Environments  (PDF)
Printed in Ethanol Producer Magazine, June 2016

Keeping Competitive and Seizing Opportunities (PDF)
Printed in Biofuels Fermentation, May 2016

Going Small for Big Gains (PDF) – A look at Fluorescence Microscopy in Troubleshooting
Printed in Ethanol Producer Magazine, February 2014

Mascoma, Lallemand’s new yeasts boost ethanol production up to 4% in trials
Printed in BioFuels Digest, June 2013

Introducing the First Commercial Genetically Enhanced Yeasts (PDF)
Printed in BioFuels Journal International, February 2013

Novel Yeast – Mascoma, Lallemand Jointly Marketing the TransFerm™ (PDF)
Printed in BioFuels Journal, November 2012

The Quarter by Zytek (PDF)
Feature story on Lallemand Biofuels & Distilled Spirits

Pinching Pennies (PDF)
A new yeast product promises to save producers pennies per gallon when pennies count most.
Printed in Ethanol Producer Magazine, September 2012

The Great Ethanol Debate (PDF)
By Craig Pilgrim
Printed in Brewer and Distiller International, September 2011

Trends in Global Spirits Production (PDF)
By Steve Wright
Printed in Brewer and Distiller International, September 2011

More Yield Strategies (PDF)
Printed in Ethanol Producer Magazine, September 2011

Learning about Ethanol Production (PDF)
by Craig Pilgrim,
Printed in Brewer and Distiller International, February 2011

Yeasts Yield Results (PDF)
Printed in Biofuels International December 2010

Keeping An Eye On Yeast (PDF)
Microscopes have long been the tool for counting yeast cells in fermentation tank samples. Automated yeast monitoring may soon change that, September 2010

Ethanol Yeast Help (PDF)
Two Experts Give Tips on Direct Pitch, Yeast Propagation, September 2010